<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=570712403408138&amp;ev=PageView&amp;noscript=1">

For questions, please contact:

Rachel Ware Carlton, DMA
Director of Graduate Music,
Dean School of Liberal Arts
Office: (920) 686-6272

Ryan Roberts
Assistant Director of Admissions
Summer Graduate Music
Office: (920) 686-6175

housing and Meal options  


Suite-style and single-room housing is available on the Holy Family College campus. Housing is $560 for the program. Linens are available at an additional charge.

To secure housing, please download and complete the following form: 

Summer Music Housing

For more information about housing, contact Rachel Fischer at rachel.fischer@holyfamilycollege.edu.


Meal Plan Information

Holy Family College will be offering a meal plan for the Summer Music Program which will feature:

  • Breakfast – served in the atrium of the Franciscan Center for Music Education and Performance.  Breakfast will feature a rotation of egg/cheese muffins, egg frittatas, waffles, oatmeal bar, scrambled eggs and hashbrowns, and other nutritional and satisfying offerings.
  • Lunch – served in the newly refurbished cafeteria. For a sample menu, please click the following link: Sample Menu
  • Hot afternoon snack – refuel and rehydrate in the atrium of the Franciscan Center for Music Education and Performance. This afternoon snack will include a wide variety of items such as chicken skewers, vegetarian egg rolls, a mashed potato bar, spinach and artichoke dip with pita chips and other offerings.

Meals will be provided on weekdays from July 15 -July 26. Lunches will be served in Holy Family College’s newly refurbished cafeteria. 

The meal plan will be $250. To sign up for the meal plan, contact the Office of the Bursar. Payment can be made by check or credit card. 

Office of the Bursar

(920) 686-6146
2406 S. Alverno Road
Manitowoc, WI 54220

Please alert Jacqueline Peterson Jacqueline.Peterson@sodexo.com if you have any dietary restrictions or food allergies.